Cocoa solids 29% minimum. Milk solids 23% minimum.
Ingredients: white chocolate 94% (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavouring), cookie pieces 6% (wheat flour, sugar, RSPO certified palm oil, rapeseed oil, reduced fat alkalised cocoa powder, salt, raising agent: bicarbonate soda).
Allergy Advice: For allergens please see the ingredients in bold. Made in a factory that handles ingredients containing egg.
Nutrition Information: (Typical values per 100g)
Energy 2341kJ / 560kcal, Fat 34.5g, (of which saturates 21.0g), Carbohydrates 56.5g, (of which sugars 53.2g), Protein 6.1g, Salt 0.2g